People horrified after learning where Parmesan cheese actually comes from

People horrified after learning where Parmesan cheese actually comes from
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People horrified after learning where Parmesan cheese actually comes from
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People are just learning the real way that Parmesan cheese is made, and the information is leaving people horrified and shocked.

Though Parmesan cheese hails from Reggiano region of Italy, today, it is one of the most popular cheeses consumed throughout the world. Not only is it a staple in any kitchen pantry, but also the basis for many a delicious pasta, salad or charcuterie board.

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But some people on the Internet have just found out how this popular hard cheese is actually made, and the shocking truth is leaving readers horrified and contemplating veganism.

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The shocking truth about Parmesan cheese is leaving many a readers horrified and contemplating veganism Alexander Maasch

How Parmesan cheese is actually made

This all started when a Twitter post by @dtheebae blew up. She shared her terrible Parmesan cheese discovery saying,

Today years old when I found out Parmesan cheese is made from baby cow’s stomach & I could go cry. I’m just gonna have to go full vegan at this point.
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Yes, apparently it is true. As reported by AllRecipes, Parmesan cheese requires a crucial ingredient called rennet, which is an enzyme found in the stomach of ‘young grazing animals’ like calves, goats, or lambs.

It is quite difficult to remove rennet from stomachs without hurting the animals, so yes, suffering of young calves is involved in producing Parmesan cheese.

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Reactions to the information

As per the AllRecipes report, though technologies involved in producing Parmesan cheese have evolved, it still most definitely involves enzymes from the stomach of a baby animal.

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This implies that Parmesan cheese, which is not vegan, is also not vegetarian.

Many people were left shocked and horrified by the news. One person tweeted,

I did not know. This makes me very sad . I like Parmesan but don’t think I can ever eat it again.

There were also a lot of comments which stated that modern Parmesan production doesn’t always use rennet from calf and use artificially generated bacteria instead. These comments were not substantiated by any links or resources.

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Another person informed,

Real Parmesan has to use calf rennet however, as one of the conditions for it to be called Parmesan in the EU (it’s a “protected designation of origin,” or PDO, product). Note that are a lot of “parmesan” labeled cheeses in the USA that are not real PDO Parmesan.

People also commented on the need to go vegan, highlighting cruelty towards animals. One tweet stated,

Horrifying! Why are we eating baby anything as a species.
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Sources used:

Twitter

AllRecipes: ‘Wait … Parmesan Cheese Isn't Vegetarian?’

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